Scientific experts, farmers, policymakers, and organic stakeholders gathered in Washington to discuss how research on organic's positive contributions to the environment can be incorporated into...

The most recent edition of the Organic Report included an article written by the Organic Center highlighting the research breakthroughs of the past year, including soil health, health...

Photo credit: NRCS Soil Health

A recent study published in Agronomy for Sustainable Development found that conservation and organic farming increased the number of soil...

Photo credit: Mark Smith

According to the Intergovernmental Panel on Climate Change, growing season climates are expected to become warmer and drier in many areas of the...

Photo Credit: USDA NRCS South Dakota

The Rodale Institute has done some amazing science supporting the benefits of organic agriculture, and its new report, entitled “...

Two researchers from the Newcastle University and the Swedish University of Agricultural Sciences examined nutrient management on organic farms in their article, “Long-term management of nutrients...

Photo Credit: USDA NRCS South Dakota

Long-term use of synthetic fertilizers may have a negative impact on soil structure, according to a study published recently in the...

Photo Credit: Colette Kessler, USDA Natural Resources Conservation Service, South Dakota

A new study published in the journal PNAS shows that intensive land use can...

Photo Credit: Ian Sane

A recent study published in Nature's The ISME Journal reveals the profound effects crop rotation have on enriching soil with bacteria, fungi and...

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