A new report released by the World Health Organization (WHO) found that antibiotic-resistant resistance in bacteria is widespread around the world, presenting significant risk to human populations...
Jun 10, 2014
Photo Credit: Bob Peterson
Several studies have shown that organic farming is beneficial for bees, but a recent study published in Animal Conservation takes a new...
Jun 05, 2014
Photo Credit: Steven Lilley
Another study has come out linking the development and spread of antibiotic-resistant bacteria to the use of antibiotics in conventional meat-...
Jun 03, 2014
Photo Credit: Matt MacGillivray
Tomatoes are well known for being a vegetable with high antioxidant capacity. They contain carotenoid pigments such as lycopene, associated...
May 29, 2014
Photo Credit: Rodney Campbell
A new article published in the journal Agriculture, Ecosystems & Environment shows that organic farming could be beneficial for songbirds...
May 27, 2014
Photo Credit: USDA NRCS South Dakota
The Rodale Institute has done some amazing science supporting the benefits of organic agriculture, and its new report, entitled “...
May 22, 2014
Researchers at the International Agency for Research on Cancer recently published a study in the International Journal of Environmental Research and Public Health documenting three decades worth...
May 20, 2014
Photo Credit: U.S. Department of Agriculture
A new study published in the International Journal of Environmental Research and Public Health concluded that eating an organic...
May 13, 2014
Photo Credit: Ingrid Taylar
A new study published in the Bulletin of Insectology by Harvard researchers found further evidence of the link between neonicotinoid use and...
May 06, 2014
Photo Credit: Robert S. Donovan
A new study published in the journal Environmental Research found that eating an organic diet for a week can reduce pesticide exposure. The...
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